Food & Drink National & International Cookery Books

Flavorful Russian Recipes: Your Go-TO Cookbook of East European Dish Ideas!

Russia has long winters and a cold climate. Their foods often contain starches, to generate warmth, and they pickle some ingredients. Do you want to know what you'll be using to create authentic Russian dishes?

As you'll learn in this cookbook, Russian cooks use barley, wheat, rye and buckwheat as the major grains for their recipes. They enjoy serving dense, dark breads.

Root vegetables are often used in Russian dishes, from onions and potatoes to beet root. They also make skilled use of cabbage, sour cream and mushrooms.

While the Russian cuisine is unique, it was still influenced by other countries. From the Italian immigrants who brought pastries and pasta to the nation, to French flavors favored by Russia, they incorporated some other countries' foods into their own.

Some of the most classic of Russian dishes I'll be showing you include dumplings, blini, beet root soup, chicken Kiev and beef stroganoff.

When you're thinking of learning new dishes to make, Russia is likely not the first country that comes to mind. But the vast country has many traditional dishes that you and your family will enjoy. The variety of the flavors in Russia's cuisine are influenced by their connection to the Middle East, Europe and Asia.

So, what are you waiting for? Turn the page and let's get cooking...

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A Foodie’s Guide to Provence - Places, Flavors, Itineraries, and Must Do for the Epicurean Explorer: 20 Fabulous Provence Recipes (Travel Guides for Food Lovers Book 2)

There is no place in the world as charming and welcoming than Provence. And, if you love food, Provence is a must see!

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Vineyards as far as the eye can see, fresh seafood, lavender ad infinitum--there's no question that Provence is foodie paradise. Since the time of the Roman Empire, people have been coming here to bask in the sun and eat their worries away.

The lovely scenery, lavish natural beauty, and soft Mediterranean light have long made Provence a favorite for painters. Matisse, Gauguin, and Van Gogh were all inspired by the grace of its gentle yet awe-inspiring scenery. Today, you need only step into one of Provence's many museums to get off the hot streets and see works by all of the above and more.

Life in Provence is saturated with joie de vivre. Schedule a vacation in Provence when you're ready to indulge in the ultimate sensory delights. Stroll through idyllic streets as you munch on candied chestnuts and pain au chocolat. Revel in the art of the world's most renowned painters. Absorb the rays at the beach as if you rely on photosynthesis to survive. Get rubbed down in amber oil at a day spa. Stroll through blooming lavender fields. And, most importantly, eat your heart out. Mussels cooked in white wine, pizza the French way, seafood that was swimming this morning, and, of course, rose for days.

What you'll discover in this book:

oGetting to Provence

oWhen to visit with a calendar list of the most important cultural events of Provence and information on the seasons

oWhere to stay

oThe cities of Nice, Avignon, Marseille, Aix-en-Provence where you will discover what to do, what to eat, where to shop, and where to eat for the foodie traveler.

oA tour across the enchanting Provence countryside including one of the most beautiful village of France, Gordes and a 3-day itinerary to discover the best of what Provence countryside has to offer

oA 10-day itinerary foodie tour of Provence

oIn the resource section, you will find a list of cooking schools, an excellent activity to discover while visiting the South of France; more restaurants to enjoy; and a list of suggested accommodations for all budgets;

As well as 20 fabulous Provence recipes you will want to make when you return from your trip including:

oTapenade

oSoupe au Pistou

oPissaladiere

oClassic Ratatouille

oPetits Farcis

oAnd many more!

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Read on your favorite devices such as Kindle, iPhone, iPad, Android cellular phone, tablet, laptop, or computer with Amazon's free reading Kindle App.

Ready to visit the fabulous Provence! Let's get you started planning your memorable trip to the South of France!

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10 Quick Awesome Lipsmacking Indian Recipes : from left over food

If you are worried of WHAT TO DO of left over food in the kitchen, then don't worry. Here is a book which gives you recipes of 10 quick, awesome and lipsmacking indian recipes for your kitchen. These recipes are not only yummy & tasty but they are easy to cook with less efforts in your kitchen.

HAPPY COOKING

Anti Inflammatory Diet: Beat It! - Best Guide to Healing Inflammation Using Delicious Recipes & High Quality Diet Plans That Will Ease Pain & Fight Any ... Cookbook, Anti Inflammatory Diet Guide)



Anti Inflammatory Diet: Beat It !

Best Guide to Healing Inflammation Using Delicious Recipes & High Quality Diet Plans That Will Ease Pain & Fight Any Disease

Inflammation is caused by a large number of factors. It is because of inflammation that many healthy people develop health related illnesses and diseases like diabetes, cancer, heart diseases among others. Inflammation is also linked to auto-immune diseases like rheumatoid arthritis, thyroid deficiency and lupus, which are common in women.

Inflammation is created by the body as a quick means to heal everything and to deal with any unwanted substances that the body registers as harmful. In this case, it is viewed as positive good but the bad side of inflammation is experienced when the body continues to trigger low-grade inflammation. One does not even know when this starts to happen and before long, you are already experiencing symptoms of inflammation like pain.

Inflammation can be treated through medicine but doctors always say that medicine can make the situation worse. Some medicines will actually trigger inflammation instead of making it better. That is why it is necessary to look for more natural courses of treatment, and a good way to get started is with an anti-inflammatory diet.

Anti-inflammatory diet consists of healthy foods that are supposed to reduce inflammation and reduce the effects of inflammation. Some foods are said to reduce arthritis pain, for instance, as well as bring other health benefits to the user. In order to stay healthy and fight off chronic inflammation and its symptoms, you should know more about this diet and the foods involved.

There is a lot that you will learn from this book, for instance the right foods to use in order to fight inflammation, some of the foods that trigger inflammation that you should avoid and other factors you should have in mind at all times, which could help you as you fight chronic inflammation in your body.

What You're Going to Learn:

What is InflammationThe Good Side of InflammationThe Other Side of InflammationSigns of Acute InflammationHow to Introduce an Anti-Inflammatory DietMaintain a Healthy DietFacts about Anti-Inflammatory DietAnti-Inflammatory versus Inflammatory FoodsFoods that Fight InflammationAnti-Inflammatory SpicesIngredients that Cause InflammationAnti-Inflammatory Diet Tips for NewbiesHow to Choose Anti-Inflammatory FoodsHigh Quality Diet PlansInflammation and Body Weight... And Much More!

So, Are You Ready to "Beat it" ?!

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Our Quirky Pot Luck Recipes

From the Introduction by Eve Walter:

We're a diverse group of friends and coworkers with a mission: a Holiday Potluck to celebrate the season and share in some friendly competition. With a small budget, a few hours of preparation, and some late-night cooking, we put together a down-sized Top Chef potluck competition -- save for the fame, sweating and nervous breakdowns.

As potlucks were created in the nature of giving, it seems only right to want to share our recipes -- and some tips on setting up the event -- with fellow food lovers.

The Porridge Book

A small, near-free (sorry Amazon doesn't allow free...) e-book on how to make a breakfast of creamy, long-soaked & slow-cooked oat porridge.

35 Thai Recipes For Weeknights – The Thai Food Recipes Cookbook (Quick and Easy Dinner Recipes – The Easy Weeknight Dinners Collection 10)

Welcome to the tenth volume of the Quick and Easy Dinner Recipes - The Easy Weeknight Dinners Collection!!

Buy this book now at its introductory rate before we raise the price to the normal price of $4.97.

Are you looking for Some Easy Thai Recipes For Dinner?

Are you searching for easy dinner recipes? Are you looking for something a little bit different - like Thai Food? Well if so, this cookbook is for you. It contains 35 Great Easy family meals for people who want to eat Thai at home without ordering out!

What type of quick and easy recipes you will find inside 35 Thai Recipes For Weeknights - The Thai Food Recipes Cookbook? You will find a little bit of everything including recipes with chicken, pork, beef and more!

What Type of Quick and Easy Dinners Will You Find In This Book?

There are a total of 35 different but quick dinner recipes inside this book. There is enough variety that you are sure to find recipes you would enjoy either when you want a light meal or something a little more hearty for dinner! These are wonderful Thai Recipes For Dinner!

Some Examples of these good food recipes include:

Thailand's Famous Poultry Curry

Stir-fry Veggie and Beef Strips with Peanut Sauce

Thai Vegetable Soup with Chicken and Eggs

Beef Brisket with Root Vegetables Stew

Salmon Fillet with Spicy Vegetable Stew

Grilled Thai Sate' with Sweet & Spicy Zucchinis

Baked Lamb Leg with Aubergines and Sweet-spicy Stuffing

Braised Pork with Anise Sauce

Chicken ala Kai Phat Khing

Spicy Shrimp and Red Rice ala Khao Man Kai

Beef Strips and Onion Rings with Thai Sauce

Cabbage Rolls with Veggie-Nut and Thai Sauce



& Many More....

For a full list of what you can see inside, scroll up and click on the look inside feature and check out the Table of Contents!

Now that you know more about this book and why it is for you do not forget to scroll up the page and click on the buy button above so you can start enjoying your Thai Dinner Recipes right now!

Ethiopian Cookbook.: Ethiopian Cuisine - Daily Recipe Book for You.

Ethiopian food is a riot of tastes, aromas, textures and colors and generally delicious. Injera (a flat spongy sour bread resembling a pancake) and berbere (a spice blend with moderate heat) are synonymous with most dishes and they come in the form of various vegetarian and meat-based wats (stews) flavored with berbere dolloped on top of the injera and served on a large dish that everyone eats from at the same time.

It's a social activity and if you're slow, you'll miss out. Everyone eats with the hands, tearing off pieces of the bread and using it as a scoop to grab some of the wats. No cutlery necessary.

It is a meal of various small dishes that you order, from goat to chicken to stews to vegetables of varying degrees of spice. (Most of it is considered relatively spicy by American or European standards).

A staple of most meals seems to be a type of spongy bread called injera, which serves as both the platter on which the food is served and an edible tool that you break off a piece at a time to scoop up the food.